Course: Condiment

Green Tomato Marmalade Recipe – Plus BONUS Green Tomato Recipe Roundup

Green Tomato Marmalade Recipe – Plus BONUS Green Tomato Recipe Roundup

As the end of the vegetable gardening season comes to a close, we battle against the elements to protect and lengthen our growing season. But what do we do with all of those green tomatoes left over when the frost finally sets in? Cook with them of course! That’s why I’ve put together a green tomato recipe roundup! Green tomatoes are not to be confused with tomatillos (which are actually called tomatos verdes – or green tomato – in Spanish). Tomatillos look like small green tomatoes covered in a papery husk. Just this past weekend I noticed that my tomato […]

Homemade BBQ Sauce for Canning

Homemade BBQ Sauce for Canning

The internet is full of recipes for homemade BBQ sauce. If you do a google search for homemade BBQ sauce, you get 2,280,000 results. Over 2 million! (HINT: most of them combine ketchup, mustard and brown sugar and call it done!) Taking three store-bought, pre-made condiments and mixing them together and calling them BBQ sauce, doesn’t quite do it for me. Another motivation for me to start making BBQ sauce at home is the wee little one. I pour my favorite BBQ sauce on everything – meat, fries, mac n cheese. Everything. Little one has figured out if mama likes it, […]