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Did you know there were secrets to crispy pickles? Grandma knew how to get crispy pickles every time she canned – and now you can too! Pickles are a family favorite around this homestead! I love how easy cucumbers are to grow, and my family can eat pickles year-round. However, many home canners learn that…
Home canning is an excellent homesteading skill to learn. You can preserve farm-fresh, healthy fruits and vegetables for the entire year. Moreso, you can stockpile shelf-stable food in the event of a natural disaster or for those times where there’s more month than money. I love canning. I love knowing that I have a stockpile…
Home canning is an economical way to preserve your harvest for years to come. If you’re growing a home garden, or can go to local farmers/farmers’ markets and purchase in bulk, canning foods can save your half the cost of buying from the store. However, there are a number of concerns when it comes to…