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Apple cider vinegar is a healthy and tasty addition to any meal. To celebrate, I’ve collected more than 60 apple cider vinegar recipes! I love this time of year! With Fall being apple season, I’ve collected a list of apple cider recipes you can make at home! From these recipes, you can save the cores…
Creating your own sourdough starter is the first step in adding fermented goodness to all of your baking needs! Add the health benefits of fermentation to your family’s breads and baked goods. Why Make a Sourdough Starter? From the beginning of bread making, sourdough starters were made from wild yeast and the only way to…
This old fashioned apple pie filling recipe for canning ensures you have homemade filling to make a delicious apple pie all year long! Preserve the apple harvest by canning your homemade apple pie filling. This delicious pie filling can be added to a homemade crust in a pie pan for a traditional homemade apple pie,…
Homemade bread can be hard to make! This easy bread recipe for beginners though makes it easy! I’ve attempted to make it a dozen times, only to have it come out hard as a brick. Literally, one batch I tried to make in a bread machine (foolproof, right??) was so hard and dense, the dog…
This super easy apple butter for canning recipe preserves the sweet deliciousness of apples all year long. Only four ingredients (and some water) and a little time and you have a delicious, homemade apple butter. This apple butter recipe is the best way to enjoy apple season! Canning it is an easy 15 minute hot…