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Creating your own sourdough starter is the first step in adding fermented goodness to all of your baking needs! Add the health benefits of fermentation to your family’s breads and baked goods. Why Make a Sourdough Starter? From the beginning of bread making, sourdough starters were made from wild yeast and the only way to…
Homemade bread can be hard to make! This easy bread recipe for beginners though makes it easy! I’ve attempted to make it a dozen times, only to have it come out hard as a brick. Literally, one batch I tried to make in a bread machine (foolproof, right??) was so hard and dense, the dog…
Don’t throw that stale bread away! In this breadcrumbs recipe I’ll show you how to make breadcrumbs from stale bread. One of the simple and easy ways to improve a simple recipe is to add breadcrumbs. By simply adding a few cups of breadcrumbs to your recipe, it can make the meat more easily bonded…