Apple cider vinegar is a healthy and tasty addition to any meal. To celebrate, I’ve collected more than 60 apple cider vinegar recipes! I love this time of year! With Fall being apple season, I’ve collected a list of apple cider recipes you can make at home! From these recipes, you can save the cores …
These dilly garlic green tomatoes are tangy, salty, garlic-y and incredibly delicious! This easy pickled green tomato recipe will give you a delicious snack for months to come! While I’ve added the canning instructions below, this recipe can also be a “quick pickle” meaning you can just throw them in a mason jar and keep …
Kale is an incredibly easy vegetable to grow, it’s very nutritious, and produces tons of kale leaves on each plant. In this post, I’ll teach you how to preserve kale. I absolutely love growing Kale, and grow it from seed every year. It is very easy to grow, and hardy and can withstand freezes and …
Did you know there were secrets to crispy pickles? Grandma knew how to get crispy pickles every time she canned – and now you can too! Pickles are a family favorite around this homestead! I love how easy cucumbers are to grow, and my family can eat pickles year-round. However, many home canners learn that …
Henbit (Lamium amplexicaule) is one of the first Spring weeds to pop up after a long and cold Winter. A very similar look alike, is Purple Dead Nettle (Lamium purpureum). In this post we’ll talk about the difference between henbit and purple deadnettle. Full of nutritional and medicinal benefits, Henbit is a fun and easy (and delicious!) …